The "Magic" Bean Pot is a great piece of stoneware you can put in the oven, microwave, freezer and dishwasher - fully glazed and everything I've ever cooked in the Bean Pot comes out great!!
Showing posts with label Microwave. Show all posts
Showing posts with label Microwave. Show all posts
Wednesday, February 19, 2014
ROTISSERIE STYLE CHICKEN
Whole chicken (innards removed, of course)
2 cups water
1 chicken bouillon cube
Seasoning mix of your choice- like Lawry’s seasoning salt, McCormick’s Rotisserie Chicken, Emeril’s Essence, Garlic Pepper, Lemon Pepper.
Place chicken in bean pot. Add water and bouillon. Cover chicken with seasonings. Cover and microwave 30 minutes.
Monday, June 17, 2013
Nacho Chicken Soup
1 bag chicken fajita frozen chicken/dice it up
2 cans Rotel
1 can Campbell's Nacho Cheese soup
2 cups frozen corn
1 can black beans/rinsed and drained
1 can chicken broth
Mix all ingredients in the Bean Pot and put in microwave for 10 to 15 minutes.
Serve over tortilla chips with cheese shreds.
2 cans Rotel
1 can Campbell's Nacho Cheese soup
2 cups frozen corn
1 can black beans/rinsed and drained
1 can chicken broth
Mix all ingredients in the Bean Pot and put in microwave for 10 to 15 minutes.
Serve over tortilla chips with cheese shreds.
Sunday, June 16, 2013
8 minute Bean Pot Brownie - microwave
* Any regular 9 x 13
Brownie Mix
* Eggs, water & oil as the box states
* Your Favorite candy bar (cut in bite size pieces)
* Directions:
* Mix all ingredients completely in the Tortilla Casserole or your Magic Bean Pot. (except candy) DO NOT GREASE THE DISH
* Once all mixed together, add your favorite candy bar to the brownie mix & stir.
* Bake for 8 minutes in the microwave with the lid on....
* Serve with ice cream or whipped topping....Easy!
* What an awesome way to satisfy that chocolate craving....ENJOY
* Eggs, water & oil as the box states
* Your Favorite candy bar (cut in bite size pieces)
* Directions:
* Mix all ingredients completely in the Tortilla Casserole or your Magic Bean Pot. (except candy) DO NOT GREASE THE DISH
* Once all mixed together, add your favorite candy bar to the brownie mix & stir.
* Bake for 8 minutes in the microwave with the lid on....
* Serve with ice cream or whipped topping....Easy!
* What an awesome way to satisfy that chocolate craving....ENJOY
Tuesday, June 11, 2013
Lemon Pepper Chicken
2-4 Chicken Breast
1 tbsp Lemon Pepper Seasoning Salt
Place chicken breast in bean pot, sprinkle with Lemon Pepper seasoning salt. Cover and microwave for 10 minutes.
1 tbsp Lemon Pepper Seasoning Salt
Place chicken breast in bean pot, sprinkle with Lemon Pepper seasoning salt. Cover and microwave for 10 minutes.
Bean Pot Egg Casserole
Ingredients:
12 large eggs
1/4 cup shredded cheddar cheese
1/4 cup milk
6-8 slices of cooked bacon or crumbled sausage
salt/pepper to taste
12 large eggs
1/4 cup shredded cheddar cheese
1/4 cup milk
6-8 slices of cooked bacon or crumbled sausage
salt/pepper to taste
Directions:
Put all ingredients the in bean pot & scramble. Place lid on bean pot and microwave for 4 minutes. Take out of microwave and re-scramble. Replace in microwave and cook on high for 5-6 minutes
Put all ingredients the in bean pot & scramble. Place lid on bean pot and microwave for 4 minutes. Take out of microwave and re-scramble. Replace in microwave and cook on high for 5-6 minutes
Easy Bean Pot Meatballs
Ingredients:
•1 package (12 ounces) frozen fully cooked Italian meatballs, thawed
•1 cup KC Masterpiece® or favorite sauce
•1/2 cup sweet-and-sour sauce
Directions
•Place the meatballs in a Bean Pot cover and microwave on high for 3-4 minutes or until heated through. In a small bowl, combine the sauces
• Pour over meatballs; cover and microwave on high for 1-2 minutes, stirring occasionally. Yield: 2 dozen.
•1 package (12 ounces) frozen fully cooked Italian meatballs, thawed
•1 cup KC Masterpiece® or favorite sauce
•1/2 cup sweet-and-sour sauce
Directions
•Place the meatballs in a Bean Pot cover and microwave on high for 3-4 minutes or until heated through. In a small bowl, combine the sauces
• Pour over meatballs; cover and microwave on high for 1-2 minutes, stirring occasionally. Yield: 2 dozen.
Friday, June 7, 2013
Chicken Taco soup in the Bean Pot
8 chicken tenderloins in Bean Pot
Microwave 15 minutes
Add one can black beans (rinsed)
1 can corn
1 can diced tomatoes
8 ounces of uncooked egg noodles
1 1/2 cups of water
Two packs of taco seasoning.
Stir and microwave 10 minutes - dinner is served
Add one can black beans (rinsed)
1 can corn
1 can diced tomatoes
8 ounces of uncooked egg noodles
1 1/2 cups of water
Two packs of taco seasoning.
Stir and microwave 10 minutes - dinner is served
Candy Bar Brownie
Ingredients and Directions:
Mix together one brownie mix following box instructions
Place in a bean pot
Put the lid on and microwave for about 8 minutes.
While cooking, chop up 2 of your favorite candy bars and set aside. Remove from microwave when... done. Take the lid off and sprinkle chopped candy over brownie.
Let set for a minute and then scoop and serve with ice cream!
This one is made with butterfingers candy bars, but peanut butter cups, snicker bars all good
Mix together one brownie mix following box instructions
Place in a bean pot
Put the lid on and microwave for about 8 minutes.
While cooking, chop up 2 of your favorite candy bars and set aside. Remove from microwave when... done. Take the lid off and sprinkle chopped candy over brownie.
Let set for a minute and then scoop and serve with ice cream!
This one is made with butterfingers candy bars, but peanut butter cups, snicker bars all good
Bean Pot Peach Cobbler
Ingredients & Directions:
1 can peaches (do not drain)...put in bottom of bean pot
sprinkle yellow cake mix over peaches -
slice 1/2 to 1 stick of butter and place on top
Sprinkle Cinnamon on top if desired
Place lid on Bean Pot and microwave 4 minutes (stir, leaving peaches on bottom) return to microwave for 4 minutes
Enjoy
1 can peaches (do not drain)...put in bottom of bean pot
sprinkle yellow cake mix over peaches -
slice 1/2 to 1 stick of butter and place on top
Sprinkle Cinnamon on top if desired
Place lid on Bean Pot and microwave 4 minutes (stir, leaving peaches on bottom) return to microwave for 4 minutes
Enjoy
Salsa Chicken
Ingredients:
2 diced raw chicken breasts
1 can of corn (drained)
1 can of black beans (drained)
1 small jar of salsa
2 diced raw chicken breasts
1 can of corn (drained)
1 can of black beans (drained)
1 small jar of salsa
Directions:
Chicken Taco Chili
Ingredients:
1 onion (chopped)
1 can Black Beans (16 oz.)1 can Kidney Beans (16 oz.)
1 can Tomato Sauce (8 oz.)
1 package Frozen Corn (10 oz.)
2 cans Diced Tomatoes with Chilies (14.5 oz.)
1 package Taco Seasoning
1 Tablespoon Chili Powder
3 Chicken Breasts (24 oz.)
Directions:
Cook the chicken and shred it - place it in the bean pot. Add all other ingredients in the bean pot and
cook in the microwave for 15 minutes.
Mexican Chicken Casserole
Ingredients:
1 Bag of Frito’s
2 Cans of Chicken Breasts
2 Cups Of Grated Mexican Style Cheese
1 Small Can of Chiles
1 Large Can of Enchilada Sauce
... Olives (Optional)
2 Cans of Chicken Breasts
2 Cups Of Grated Mexican Style Cheese
1 Small Can of Chiles
1 Large Can of Enchilada Sauce
... Olives (Optional)
Directions:
Layer all ingredients twice in Bean Pot….Place in Microwave for 15-20 minutes.
Serve with Sour Cream and Salsa
Bean Pot German Chocolate Delight
Ingredients:
1 box German Chocolate cake mix (mixed with eggs, oil and water as called for on the box)
1 Can German Chocolate Coconut Pecan Frosting
Ice Cream....optional
1 Can German Chocolate Coconut Pecan Frosting
Ice Cream....optional
Directions:
Put the dry cake mix in the bean pot and add the... eggs, oil and water that the recipe on the box calls for. Stir well.
Open the can of frosting and drop lumps over the top of the raw cake mix. Use the entire can....no need to stir
Put the top on the Bean Pot and microwave for 12 minutes - take out of the microwave and serve warm with ice cream on top - when scooping out of Bean Pot - make sure you get the gooey topping which has gone to the bottom of the pot.
Put the dry cake mix in the bean pot and add the... eggs, oil and water that the recipe on the box calls for. Stir well.
Open the can of frosting and drop lumps over the top of the raw cake mix. Use the entire can....no need to stir
Put the top on the Bean Pot and microwave for 12 minutes - take out of the microwave and serve warm with ice cream on top - when scooping out of Bean Pot - make sure you get the gooey topping which has gone to the bottom of the pot.
Bean Pot Sausage Casserole (Best Around)

2 lbs Tennessee Pride Sausage (browned and drained)
2 cans Cream of Celery Soup
2 cans Cream of Potato Soup
1 cup minute Rice
2 cups shredded Cheese
Directions:
Put all the ingredients in the Bean Pot and stir well - put lid on Bean Pot and microwave for 7 minutes....stir well and microwave for an additional 5 minutes....it's ready to serve, add more cheese on top if desired.....It's a yummy family favoriteSee More
Bean Pot Corn on the Cob
Fresh or Frozen Corn on the cobs
1/2 to 1 stick of butter (depending on how many corn on the cob you are cooking)
Put the corn in the Bean Pot and add the butter. Put the top on and microwave for 10 minutes - Best Corn on the Cob you will ever eat in this short of a preparation time.
1/2 to 1 stick of butter (depending on how many corn on the cob you are cooking)
Put the corn in the Bean Pot and add the butter. Put the top on and microwave for 10 minutes - Best Corn on the Cob you will ever eat in this short of a preparation time.
Rotisserie Style Chicken
Whole chicken (innards removed of course)
2 Cup water
1 chicken bouillon
Seasoning mix of your choice- like Lawry’s seasoning salt, mcCormicks Rotisserie Chicken, Emeril’s Essence, Garlic pepper, Lemon Pepper.
Place chicken in bean pot. Add water and bouillon. Cover chicken with seasonings. Microwave 30 minutes!
2 Cup water
1 chicken bouillon
Seasoning mix of your choice- like Lawry’s seasoning salt, mcCormicks Rotisserie Chicken, Emeril’s Essence, Garlic pepper, Lemon Pepper.
Place chicken in bean pot. Add water and bouillon. Cover chicken with seasonings. Microwave 30 minutes!
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