Preheat oven to 350 degrees. Take Bacon out of package and cut into thirds ( cut while all the bacon is still clumped together, it's a heck of a lot easier). Take each little smoky sausage and wrap it in one of the bacon thirds. Secure with a tooth pick. Place the bacon wrapped smokies on a cookie sheet and sprinkle with brown sugar. ( I like to be generous with the brown sugar..the more the better :)
Place in preheated oven and cook for 45 minutes. Serve!