Sunday, June 16, 2013

Bean Pot Mozzarella Chicken

Boneless chicken breasts or tenderloins
1 jar of Ragu sauce
8 oz. package of Mozzarella cheese
Place chicken in your Bean Pot. Sprinkle with salt & pepper. Pour Ragu sauce over the chicken. Put on lid and
Bake at 350 for 1 hour. Remove from oven and sprinkle with cheese. Return to oven and bake without lid 
until cheese melts. Enjoy!
Serve with toss salad and garlic bread!! YUMMY

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