Anita's Recipes

Anita's Recipes

Monday, October 14, 2013

Bean Pot Sausage Casserole

 2 lbs Tennessee Pride Sausage (browned and drained)
2 cans Cream of Celery Soup
2 cans Cream of Potato Soup
1 cup minute Rice
2 cups shredded Cheese...
Put all the ingredients in the Bean Pot and stir well - put lid on Bean Pot and microwave for 7 minutes....stir well and microwave for an additional 5's ready to serve, add more cheese on top if desired.....It's a yummy family favorite

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