Tuesday, June 11, 2013

Spiral Pepperoni Pizza Bake

Ingredients:
1 8 oz. pkg. Spiral Pasta (cooked according to directions)
1 lb. ground beef or turkey with 1 small chopped onion browned together
1 15 oz. can pizza sauce
1 egg
1 cup milk
½ cup shredded parmesan cheese
2 cups shredded mozzarella cheese
1 3½ oz. pkg. sliced pepperoni

Drections.
Stir pizza sauce into cooked meat mixture and set aside. In the Bean Pot combine eggs, milk and
parmesan cheese, stir well. Drain the pasta and place into Bean Pot.  Mix well. Top with meat mixture, mozzarella cheese and pepperoni. Note: I take ½ of the pepperoni and dice it and mix it with the meat mixture then put the remaining pepperoni on top with the cheese.
Cover and bake at 350 for 20 minutes, uncover then bake an additional 20 minutes.

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